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Apple-dapple Loaf


breads, apples

1/4 cup shortening
1 teaspoon soda
2/3 cup sugar
1 teaspoon salt
2 eggs
2 cup raw apples; grated
2 cup all purpose flour
1/2 cup nuts; chopped
1 teaspoon baking powder

Beat shortening, sugar and eggs together until light and fluffy. Sift dry ingredients together; add alternately with grated apples. Add nuts. The batter will be stiff. Turn into greased and floured loaf pan. Bake at 350~ for about 1 hour.

 
 

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