2 large green cucumbers
3 teaspoon coarse salt
1 cup water
2 tablespoon mild vinegar
1 teaspoon sugar
1/4 teaspoon cayenne pepper
1 clove garlic, minced
1 spring onion, minced
3 teaspoon sesame seeds, toasted & crushed
Peel cucumbers thinly & cut across into thin slices. Place in a bowl & sprinkle with the salt and add water. Soak for 15 minutes & drain off all liquid. Combine rest of ingredients, pour over cucumbers mixing well & serve chilled.
