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Caramel Crispy Treats


candies

3 tablespoon butter
2 1/2 cup marshmallows; miniature
1 can chow mein noodles; 4 oz or 113 g.
12 caramels cold water
2 tablespoon peanut butter; smooth or crunchy

Melt butter with marshmallows over low heat or in microwave at Medium for 2 minutes. Stir until smooth. Add noodles; toss until well coated. Drop spoonfuls of noodle mixture onto greased baking sheet. Melt caramels with water over low heat or in microwave at Low for 2 minutes. Stir until smooth. Add peanut butter; mix well. Drizzle over treats. Chill. MAKES: 24 TREATS

 
 

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