16 oz fresh cranberries (1 pkg.)
2 cup sugar
1/2 cup grand marnier or
1/2 cup other orange-flavor liqueur
Wash cranberries; drain well. Place cranberries in an ungreased 13 x 9 x 2" baking dish; sprinkle with sugar. Cover and bake at 350 F. for one hour. Remove from oven and let cool. Stir in Grand Marnier. Chill until ready to serve.
Serve as a condiment with beef, pork or poultry.
From _The Gathering_ by The Blue Bird Circle/Houston, TX. In _America's Best Recipes: A 1989 Hometown Collection_. Birmingham, AL: Oxmoor House, Inc., 1989. Pg. 279. ISBN 0-8487-0765-6.
