Recipe Index
Beef Recipes
Poultry Recipes
Pork Recipes
Seafood Recipes
Grilling Recipes
Dessert Recipes
Broiled Steak
mexican, beef
2 beef flank steaks; *
1/2 cup lime juice
2 tablespoon oregano leaves; dried
2 tablespoon olive or vegetable oil
2 teaspoon salt
1/2 teaspoon pepper
4 cloves garlic; crushed
* Each flank steak should weigh between 1 and 1 1/2 lbs.
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