2 cup tomatoes -- peeled, chopped
1 celery stalk
1 onion -- diced
1 green pepper -- diced
1 1/2 teaspoon salt
1 tablespoon cider vinegar
1 tablespoon sugar
1 green chili peppers --
1 chopped
* Also delicious made with red sweet peppers or a combination of red and green for nice color.
Combine all ingredients; if finer texture is desired may be put through food grinder using fine blade. Cover tightly and chill overnight.
Recipe By : Jo Anne Merrill
