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Garlicky Hummus
vegetables, oriental, spreads
1 x no ingredients
2 cn Chick-peas 15 oz, drained 1/2 ts Salt 1/4 c Tahini (sesame seed paste) : Chopped parsley 2 tb Extra-virgin olive oil Paprika 1 1/2 tb Fresh lemon juice : Pita Bread 2 lg Garlic cloves, crushed
1. In a food processor, combine chick-peas, tahini, olive oil, lemon juice, garlic, and salt. Puree until smooth. If made in advance, transfer to a bowl, cover and refrigerate. 2. Before serving, top with chopped parsley, and a dusting of paprika. Serve with pita bread.
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