4 cornish game hens
1 butter, melted
1 barbecue sauce:
1 clove garlic, minced
2 teaspoon salt
1/4 cup vinegar
1/4 cup lemon juice
1/4 cup oil
1 1/4 cup worcestershire
2 tablespoon chopped onion
1 teaspoon paprika
1/2 cup brown sugar
1/4 cup ketchup
Source: MAINPOUL.ZIP
Brush each Cornish hen with butter and place on vertical roaster. Mash garlic and salt together in a bowl. Combine with remaining ingredients. Set Cornish upright on grill over coals and cover barbecue grill. Brush with sauce every 10 minutes for about 45 minutes or until tender.