1 pkg instant pistachio
1 pudding mix
1 large can crushed pineapple
1 cup miniature marshmallows
1 large cool whip
1/2 cup nuts
Mix all ingredients and refrigerate for 2 hours or overnight. Can decorate with maraschino cherries if desired. Keeps well if covered in refrigerator. Hint: We have tried several kinds of nuts, and either almonds or pistachios are best.
Typed for you by Loren Martin, Cyberealm BBS and home of KookNet Watertown NY 315-786-1120
