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Excellent Rice Dish
casseroles, rice
2 cup rice uncooked
3 can 10 1/2 oz. onion soup
20 oz beef bouilon
2 oz slivered almonds
1/2 cup margarine, cubed
IN A LARGE BOWL COMBINE RICE, ONION SOUP, BOUILLON, ALMONDS AND MARGARINE. PLACE IN A 2 QUART CASSEROLE DISH, COVER AND BAKE AT 350 DEG F. FOR 2 HOURS. STIR OCCASIONALLY TO BE SURE MARGARINE MELTS EVENLY.
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