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Aunt May's Pickled Green Tomatoes
vegetables, tomatoes
15 lb (2 gal) green tomatoes *
1 cup pickling salt
1/2 tablespoon powdered alum
2 quart boiling water
2 cup cider vinegar
5 cup sugar
2 each stick cinnamon
1 single handful cloves
* Green tomatoes should be fresh picked and sliced.
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